Hi folks,
I'm adding Substack as an outlet to share my thoughts that are more food for thought than thoughts on food. I hope you'll join me over there.
You can find my inaugural Substack post, Solace & Solidarity here.
Sending you all my best in these unprecedentedly divisive times,
Eve
P.S. I should hopefully have a thoughts on food-style post to share with you soon about making black currant liqueur aka creme de cassis.