Canning & Preserving Recipes

If you're new to all this canning business, read this to get started. Then see if anything below appeals to you. 

Apples, Pears & Quinces

• Apple Rhubarb Chutney
• Applesauce
• Membrillo - A Sweet, Dense Quince Paste
• Pear Preserves With Ginger & Cardamom

Citrus Fruits

• Candied Bergamot, Meyer Lemon & Blood Orange Peels
• Preserved Meyer Lemons, Moroccan Style 

Herbs

Recipes & Ideas for Preserving Fresh Herbs

Jams

• Red Pepper Jam
• Strawberry Jam
• Tomato Jam

Pickles & Relishes

• Bread & Butter Pickles
• Dilly Beans
• Horseradish Sauce
• Pickled Asparagus Spears
• Pickled Beets With Cumin & Cloves
• Pickled Carrots with Coriander & Cumin Seed
• Pickled Garlic Scapes
• Pickled Green Tomatoes
• Pickled Ramps
• Pickled Watermelon Radishes
• Refrigerator Pickles
• Tarragon Pickled Onions

 Stone Fruits

• Cherry Berry Fruit Leathers
• Loquat Chutney
• Maraschino Cherries
• Nectarine or Peach Chutney
• Sweet Cherry Fruit Leathers
• Sweet Cherry & Onion Chutney

Tomatoes

• Heirloom Tomato Salsa
• Homemade Tomato Soup - Like Campbell's but Much Better
• Pickled Green Tomatoes
• Roasted Tomatoes with Garlic & Herbs
• Simple Tomato Sauce With Garlic & Herbs
• Slow, Oven-Roasted Tomatoes
• Spicy-Sweet Barbecue Sauce
• Tomato Jam
• Whole Peeled Tomatoes

How-To: Canning 101

How-To: Rescuing Less-Than-Perfect Jam