The Garden of Eating

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Friday, July 31, 2009

Quick Coconut Vegetable Curry

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Simply put, this curry is "the bomb." It's simple, delicious, easy to make and good for you. It was inspired by a similar d...
2 comments:
Sunday, July 26, 2009

Wild Blackberry Sorbet With Garden Mint & Lavender

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I grew up in the lush countryside of New York's Hudson River Valley. As a little girl, picking the wild blackberries that grew down the ...
4 comments:

Provençal Vegetable Tian

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Several years ago, I clipped a recipe for vegetable tian from a Martha Stewart Living mag -- it just looked too pretty to pass up. Unfort...
7 comments:
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›
View web version
Friday, July 31, 2009

Quick Coconut Vegetable Curry

›
Simply put, this curry is "the bomb." It's simple, delicious, easy to make and good for you. It was inspired by a similar d...
2 comments:
Sunday, July 26, 2009

Wild Blackberry Sorbet With Garden Mint & Lavender

›
I grew up in the lush countryside of New York's Hudson River Valley. As a little girl, picking the wild blackberries that grew down the ...
4 comments:

Provençal Vegetable Tian

›
Several years ago, I clipped a recipe for vegetable tian from a Martha Stewart Living mag -- it just looked too pretty to pass up. Unfort...
7 comments:
‹
›
View web version